It's a very fine butter which shows all its high gastronomical quality for the combination with the truffle which refines its aroma and enhances the taste.

Here imagination has no limits: for sauces, for every kind of meat and fish, for delicious canapés and for all dishes of a special occasion and for which, most of all, makes us “special”.
Our famous rice with white truffled butter is becoming a valuable dish for it's incredible similarity to the fresh white truffle risotto.

The balance mixture between butter and truffle, even if is a lively mixture, sends forth balance and serenity, thanks to the many natural cures applied to create this precious specialty.

Grams of product recommended per portion: ½ spoon